mid-spring

Garden Plan

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Plant	Number	Spacing	Spacing in Rows
Beans (Pole)	29	9"	5" x 1' 1"
Beet	42	5"	3" x 7"
Bok Choy	20	7"	7" x 9"
Broccoli	10	1' 5"	1' 5" x 1' 5"
Cabbage (Spring Red)	7	2' 5"	1' 11" x 2' 11"
Cabbage (Spring)	4	2' 5"	1' 11" x 2' 11"
Carrot	40	3"	3" x 5"
Celeriac	7	1' 1"	11" x 1' 3"
Celery	28	7"	5" x 11"
Chinese Cabbage	6	1' 3"	11" x 1' 11"
Collards	7	11"	11" x 1' 3"
Cucumber	6	1' 11"	1' 11" x 1' 11"
Eggplant	5	1' 3"	1' 1" x 1' 5"
Kale	12	1' 3"	1' 1" x 1' 5"
Kohlrabi	20	9"	7" x 11"
Lettuce (Crisphead)	10	9"	7" x 11"
Lettuce (Leaf)	22	3"	3" x 5"
Mustard	15	5"	5" x 5"
Onion	41	5"	3" x 7"
Onion (Red)	44	5"	3" x 7"
Onions (Green)	20	3"	3" x 3"
Parsnip	10	7"	7" x 11"
Peas	42	3"	3" x 7"
Radish	155	3"	3" x 7"
Shallots	42	5"	3" x 5"
Spinach	39	7"	5" x 11"
Squash (Summer)	8	1' 11"	1' 11" x 1' 11"
Swiss Chard	14	1' 1"	11" x 1' 3"
Tomato (Small)	9	1' 7"	1' 5" x 1' 11"
Turnip	28	7"	5" x 11"
Zucchini	6	1' 11"	1' 11" x 1' 11"

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